Organic MORINGA Powder - Oleifera Leaf -Immunity, Energy, Vitamins AND Minerals

No matter what you call Moringa oleifera — also known as “drumstick tree,” “tree of life,” and “miracle tree” — it's one of the most nutritious plants in the world. It has a wide range of nutritional and bioactive compounds, including essential amino acids, carbohydrates, fiber, vitamins, minerals and phytonutrients, making this plant a powerful one.

It is a tree that is commonly grown in India but found in some parts of South America, Africa and Asia. Moringa is a common addition to a number of medicines for its antiviral, antifungal, antidepressant, and anti-inflammatory properties. It is available in the marketplace in different forms such as capsules, tablets, juice, syrup, and powder. Its taste is similar to other greens i.e. bitter and slight sweetness.

Different Ways to Consume Moringa Powder

If you are taking it in a powdered form, you can consume even 3-4 teaspoons of powder in a day safely. You can consume it on higher levels after consulting with a healthcare professional. One can add the powder in shakes, yogurt and smoothies to make them delicious. You can buy moringa powder in large quantities and use it in other ways also. Some other ways of consuming the powder are as follows:

Make your apple juice more nutritious and delicious by adding 1 tsp of moringa powder in 1 glass of apple juice.

Blend ingredients like moringa powder, apple cider vinegar, ground mustard, maple syrup, olive oil and salt and pepper as per taste and make a thick paste. Pour this paste into your favorites salad and relish its lip-smacking taste.

Enjoy light and earthy morning tea by adding 3 grams of moringa powder in 1 cup of water.